ABOUT FINE DINING I TRONDHEIM

A lot of the cutlery have been vintage Norwegian style from Skaugum and Hardangerbestikk. Wonderful element. The cafe has many cows milking only for them. As well as desert was an extremely great milk ice product. The plum sake we experienced with it had been tasty. On our way back up into the mezzanine for any coffee and a few "lørdagsgodt" we we